16 Seasonal Dishes and Drinks We're Drooling Over This Fall

BizBash
Written By Richard Sandoval Hospitality

Lona by Chef Richard Sandoval, a modern Mexican eatery in Tampa, is serving the Caramelized Pumpkin Crema this season. The eye-catching dish is made with pumpkin custard, caramelized pepitas, edible marigolds, and cinnamon ice cream.

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Richard Sandoval Hospitality
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